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How did we make a vacuum?
Hot air is thinner and lighter than cool air. When you seal the can, the air inside is hot. That means there are fewer molecules of air inside the can than there would be if the air were cool. As the air inside the can cools, it pushes less hard against the inside of the can than the air outside the can is pushing. We created a partial vacuum in the can to see how well the material holds up when the pressure on the outside is greater than the pressure on the inside. Obviously not very well!

Air inside can is less dense than outside, so can collapses

Hot air molecules have more energy than cool air molecules. They zoom around faster, bump into each other more, and knock each other farther apart. Hence, the hot air inside the can is thinner (less dense).

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Last Updated: September 08, 2005
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